Black Bottom Cupcakes & the Ka Ba Booommm!!!

Another entry for today....recipe later eeehhhhhhh :)

One of Alya's fav cake...in fact she has been pestering me to bake this cake again but her mommy in the big "L"'s mood......so pity her :(

Eeeemmm have you been in the situation that you have enough  you just can't just sit down watching all the dramas & lies ? and ........suddenly Ka Ba Boom!!!!!! it all came out and the best thing is you don't feel guilty about it you feel gooood dammmn goooooddd hahahahahaha suddenly I remembered what I did to someone yesterday....served him right!!!!! and you know what he said to me with a shocked look on his face  "woooo you have transformed!!!!" Yeah right I am a transformer I can transform to be whoever I want to be and whenever and to whoever...mmmuahahahaaaaaaa :)

As promised..here is the recipe mind you the result totally looks different hehehheheee :)

The recipe is taken from All recipe

Ingredients

• 1 (8 ounce) package cream cheese
• 1 egg
• 1/3 cup white sugar
• 1/8 teaspoon salt
• 1 cup semisweet chocolate chips
•  
• 1 1/2 cups all-purpose flour
• 1 cup white sugar
• 1/4 cup cocoa
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup water
• 1/3 cup vegetable oil
• 1 tablespoon distilled white vinegar
• 1 teaspoon vanilla extract

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Lightly butter muffin tins and set aside.
2. Beat together the cream cheese, egg, sugar and salt. Stir in chocolate chips and set aside.
3. In a separate bowl, sift together the flour, sugar, cocoa, baking soda and salt. Add the water, oil, vinegar, and vanilla. Beat until well combined. Batter will be thin.
4. Fill muffin cups 1/3 full with the chocolate batter. Top each one with a spoonful of cream cheese mixture.
5. Bake for 30 to 35 minutes.